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Thursday, June 11, 2015
四季豆炒虾仁
材料:
乌龟豆
虾仁
胡萝卜
盐巴(少许)
做法:
蒜头爆香后下虾仁炒至7分熟
接着把乌龟豆和胡萝卜都下锅翻炒几下后加点水
翻炒至2-3分钟后加入盐巴就可以上桌啦
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